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Food Standards Development Work Plan

(word 408kb  | pdf 207 kb )

The FSANZ Work Plan is a 3-year plan for food regulatory measures. It is required to be published by 30 June each year and to be revised quarterly. The work plan deals only with food regulatory parts of FSANZ's work. It should be read together with the Corporate Plan and annual business plans.

The work plan is in two parts: 

PART 1 – Applications received and proposals prepared after 1 October 2007

PART 2 – Applications received and proposals prepared before 1 October 2007

Enquiries about matters on the work plan should be directed to:

Standards Management Officer
Food Standards Australia New Zealand
PO Box 7186
CANBERRA BC   ACT   2610

standards.management@foodstandards.gov.au   or telephone +61 2 6271 2280