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Work plan

The FSANZ work plan is a 3-year plan for food regulatory measures. It is required to be published by 30 June each year and revised quarterly. The work plan deals only with applications and proposals. It should be read together with the Corporate Plan and annual business plans.

Download the work plan (pdf 557 kb) | (word 415 kb)

The work plan is in two parts: 

PART 1 – Applications received and proposals prepared after 1 October 2007

PART 2 – Applications received and proposals prepared before 1 October 2007

Section 113 reviews

FSANZ is able to review food standards under section 113 of the FSANZ Act.  The outcome of these reviews may result in the preparation of a proposal to amend the Food Standards Code. A list of current reviews under section 113 is available.  The list also lists any opportunities for public comment.

Download the section 113 list (pdf 29 kb) | (word 75 kb)

Contact

Enquiries about matters on the work plan or section 113 reviews should be directed to:

Standards Management Officer
Food Standards Australia New Zealand
PO Box 7186
CANBERRA BC   ACT   2610

standards.management@foodstandards.gov.au or telephone +61 2 6271 2280