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Requests for tender

From time-to-time, FSANZ invites tenders from interested parties to provide a particular service.  

Open tenders are shown on this page.

Download the relevant RFT document below to view tender details including the terms and conditions, tender closing time, a statement of requirements, response format and evaluation, and a draft agreement.​

If you have any further questions about a tender, please contact the relevant contact officer.

 
 
​RFT detailsDescription​​Closing time (Australian Eastern Standard Time)​Contact officer​​

RFT 2020-21/03 (673 KB)

Food Standards Australia New Zealand (FSANZ) invites interested parties to submit a tender for the provision of the annual cost of foodborne illness in Australia.

Tenders must be lodged at the Tenders email inbox on or before the closing time of 2:00pm AEST on 11 September 2020.

Snezana Smiljanic:

Economic.Tenders@foodstandards.gov.au

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