Last updated: September 2023
- Chief Executive Officer
- Corporate Services Branch
- Communication, Governance and Response
- Information and Communcation Technology
- People Services
- Finance
- Standards and Legal Teams
- Risk Management and Intelligence Branch
- Behavioural and Regulatory Analysis
- Standards and Surveillance
- Labelling and Information Standards
- Public Health Nutrition Standards
- Science and Risk Assessment Branch
- Biotechnology, Toxicology and Nutrition Science
- Food Composition
- Food Safety and Microbiology
- International and Dietary Exposure Assessment
