Download the systematic review (pdf 1.09
In 2012, FSANZ considered 241 European Union (EU)-authorised health claims for inclusion as food-health relationships in Standard 1.2.7 – Nutrition, Health and Related Claims. In total, 183 food-health relationships from the EU were included in the Standard. We committed to consider a further 32 health claims.
Read the systematic review of the evidence for a relationship between β-glucan from oats or barley and blood glucose concentration:
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