4 July 2013 |
NZ Dietitians Seminar (Wellington) |
Diane Bourn |
The new standard—nutrition and health claims |
16 July 2013 |
AWITC. Wine making, composition and labelling workshop (Sydney) |
Jane Allen |
Recent labelling developments |
17 July 2013 |
AIFST National Conference Workshop (Brisbane) |
Jenny Hazelton |
The new standard—Nutrition and health claims |
18 July 2013 |
Australian Institute of Administrative Law (Canberra) |
Steve McCutcheon |
Is Technology Transforming Administrative Law? |
28–31 July 2013 |
2013 IAFP Annual Meeting (Charlotte, North Carolina, United States) |
Scott Crerar |
Assessing country food safety risk for BSE |
12 August 2013 |
In-service training for NT Dept of Health (Darwin) |
Dorothy Mackerras |
Overview of health claims in Australia and New Zealand
Trans fatty acids in the New Zealand and Australian food supply |
19 August 2013 |
University of Otago, PGDipDiet course (Wellington) |
Helen Riley |
FSANZ |
27 August 2013 |
World Association for the Advancement of Veterinary Parasitology (Perth) |
James Conlan |
Current knowledge of food-associated toxoplasmosis in Australia |
2 September 2013 |
University of Canberra BHNutr course (Canberra) |
Derek Castles |
Introduction to food labelling and health claims regulation |
3 September 2013 |
Student lecture at the University of Canberra |
Janis Baines |
Food and nutrition monitoring and surveillance systems in Australia |
5 September 2013 |
University of Wollongong lecture |
Trevor Webb |
The role of social sciences in food regulation |
11–12 September 2013 |
7th Annual Conference of the Society for Risk Analysis—Australia New Zealand (Canberra) |
Hong Jin |
Dealing with uncertainty to minimise adverse consequences—lessons from the Brazilian case of atypical BSE |
26 September—
1 October 2013 |
MPI Health Claims Workshop (Wellington, Auckland, Christchurch) |
Diane Bourn
Tracey Cridge
Dean Stockwell |
Health claims |
10 October 2013 |
AIFST South Australia Branch Breakfast Forum (Adelaide) |
Jenny Hazelton |
Nutrition and health claims |
14 October 2013 |
Student lecture at the Australian National University (Canberra) |
Lynda Graf |
Assessing the safety of GM foods |
14 October 2013 |
Biotechnology in Society course unit, ANU (Canberra) |
Lynda Graf |
Guest lecture on the regulation of GM foods in Australia/NZ |
25 October 2013 |
Annual Palmy Statisticians day (Massey University) |
Michelle Gosse |
Rasch analysis of food choice survey data |
21 November 2013 |
National Measurement Institute's Collaborative Research Partnerships Symposium |
Leanne Laajoki |
NMI-FSANZ: A collaborative history |
21 November 2013 |
Australasian Cochrane Collaboration Symposium, (Melbourne) |
Dorothy Mackerras |
Systematic reviews to substantiate relationships to underpin health claims on food labels in Australia and New Zealand |
22 November 2013 |
Victorian Department of Health (Melbourne) |
Dorothy Mackerras |
Substantiation of relationships |
3 December 2013 |
In-service training for NT Dept of Health (Darwin) |
Dorothy Mackerras |
Health claims in Australia and New Zealand
Developing food guides: dietary modelling for revising core food groups in Australia |
5 December 2013 |
Nutrition Society of Australia (Brisbane) |
Judy Cunningham
Dorothy Mackerras |
Nutritional impacts of phytosanitary irradiation on fruits and vegetables Folic acid does not increase all-cause mortality |
28 February 2014 |
Centre of Research Excellence in Translating Nutritional Science to Good Health The University of Adelaide |
Dorothy Mackerras |
Epidemiology in food regulation |
3 March 2014 |
Dept of Dietetics, Flinders University of South Australia, Adelaide |
Dorothy Mackerras |
Lies, damn lies and statistics: how to misuse the NNS data |
6–7 March 2014 |
Lectures for Food Science students, University of Otago (Dunedin) |
Diane Bourn |
Food regulation in NZ and Australia; food labelling; nutrition and health claims |
24 March 2014 |
Ausdrinks 2014 Conference |
Steve McCutcheon |
Food standards and regulatory insights |
25 March 2014 |
Ausdrinks 2014 Conference |
Leanne Laajoki |
Australian Total Diet Study |
2 April 2014 |
Lecture to students at University of Melbourne (Melbourne) |
Diane Bourn |
Nutrition and health claims |
8 May 2014 |
Dairy Industry Association of Australia, Victorian Conference (Melbourne) |
Duncan Craig |
Assessing microbiological risks |
20 May 2014 |
Grains and Legumes Nutrition Council Round Table |
Renee Sobolewski |
Monitoring nutrients in our food supply |
21 May 2014 |
CSIRO Biotechnology Course (Canberra) |
Lynda Graf |
Panel member discussing the regulation of GM foods |
27 May 2014 |
Dairy Australia workshop on health claims (Melbourne) |
Judy Cunningham |
Guidance document for the self-substantiation of general level health claims |
4 June 2014 |
International Scientific Workshop: risk assessment considerations for RNAi-based GM plants |
Lisa Kelly |
Safety assessment considerations for foods derived from RNAi-based GM plants |
15–18 June 2014 |
2014 Annual Conference of the Society of Risk Analysis—Europe (Istanbul, Turkey) |
Hong Jin |
Atypical bovine spongiform encephalopathy—the uncertainties around food safety |
23 June 2014 |
AIFST National Conference Allergen Bureau Workshop |
Lisa Katzer |
The local view: cruise domestically to discover local developments and initiatives in allergen management |
26 June 2014 |
AIFST National Conference Workshop (Melbourne) |
Jenny Hazelton |
The new standard—nutrition and health claims |
