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Plain English Allergen Labelling: New allergen labelling information requirements will be in effect from 25 Feb 2024 | Learn more

Who we are

Food safety is our business. We set the standards for safe food and work with our government, industry and public health partners to keep the food supply safe. 

Our vision

World-leading standards, safe food for life

​Our strategic outcomes

  • An independent and trusted leader
  • Deeply engaged with stakeholders
  • Stewardship of bi-national food standards in a robust and agile food regulation system.

Our mission

We develop world leading food standards for Australia and New Zealand that enable a wide variety of safe foods to be available to consumers. We achieve this by applying the talent of our highly skilled subject matter experts, in collaboration with stakeholders to make informed decisions on food safety, public health and science that ensure consumers can trust the foods they choose.

Our values

  • Develop: Support our people to grow and develop
  • Achieve: Collaborate to achieve a common goal
  • Accountable: Responsible for commitments, behaviours and actions
  • Respect: Build open and supportive relationships
  • Transparent: Build trust by being genuine, clear and consistent

Our organisation

Page last updated 13 December 2023