The purpose of the Application is to permit the use of corn (maize) line DP202216 as a new food produced using gene technology. The line has enhanced yield potential and glufosinate-tolerance.
Approval Report - 15 December 2020
   (PDF 616 kb) |
       (Word 184 kb)
Call for submissions - 6 August 2020
   
      (PDF 171 kb) | 
Supporting document 1 - Risk assessment
   
      (PDF 364 kb) |
    (Word 594 kb) 
Submissions
   
      (Zip 1 mb)
Administrative Assessment Report - 31 January 2020
Application
   
       (PDF 2.4 mb)
Executive Summary
   
      (PDF 110 kb)
Applications published on our website may contain material owned by a third party. If you wish to re-use third party material, you may need to seek permission from the copyright owner.