This application seeks approval to permit alpha-arabinofuranosidase from a genetically modified strain of Trichoderma reesei as a processing aid in grain processing and potable alcohol production.

Approval report

Approval report - 19 June 2023 (pdf 510 kb)

Call for submissions

Call for Submissions - 8 February 2023 (pdf 362 kb)

This application seeks to permit pullulanase sourced from a genetically modified strain of Bacillus subtilis containing the pullulanase gene from Bacillus deramificans, as a processing aid in starch processing for the production of glucose syrups and other starch hydrolysates.

​This application seeks to permit several enzymes introduced into GM Escherichia coli, as processing aids, in the manufacture of the intense sweetener food additive, steviol glycosides, by the bioconversion method of production.   ​​​​

This application seeks to permit the voluntary use of four human-identical milk oligosaccharide (HiMO) ingredients produced by microbial fermentation, alone or in combinations, as nutritive substances in infant formula products (IFP) namely:

This application seeks to permit the use of endo-1,4-beta-xylanase sourced from a genetically-modified strain of Trichoderma reesei containing the endo-1,4-beta-xylanase gene from Fusarium verticillioides as a processing aid in starch processing and the production of potable alcohol.